Dinner

The restaurant decor features an interesting contrast of vintage and modern styles with antique books, chandeliers and contemporary furniture and design. Enjoy simple, yet savory cuisine including signature dishes such as ribeye and pasta with seasonal truffles. A selection of mouth-watering desserts is available including house-baked brownie, cheesecake and the ever delicious ice cream sundae. For parties larger than 10 there is a 3 course dinner menu available.

MENU

STARTERS
Mozzarella | tomato | fresh basil 9,5
Carpaccio | truffle mayonnaise | rocket  9,5
Blini’s | smoked salmon | wasabi cream  10
Pomodori soup  6,5
Caesar salad | chicken or prawns  12,5
Scampi | garlic | chilli peppers | olives  10,5

MAIN COURSE
Cheeseburger | bacon | French fries  15,5
Fillet of sirloin | 200 gr  24
Ribeye | 275 gr  21,5
Chicken satay | peanut sauce | French fries  15,5
Codfish | leek  23,5
Ravioli | truffle | mushroom | parmesan cheese  16
Ravioli | tomato | mozzarella  15,5
T-Bone Steak 24

SIDES
French fries  4
Parmesan fries & truffle mayo  4,5
Twister fries  4,5
Rocket balsamic salad  4
Haricots verts  4,5
Homemade apple compote  3,5
Mashed potatoes  4

DESSERT
Cheesecake  5,5
Baileys Crème Brùlée  7
B
rownie | ice cream | popcorn | caramel  7
Flammkuchen | apple | cinnamon  9,5
Piece of apple pie 5,5